Gas HobsThe Only Choice For The Serious Chef?
It has been thought for many years that Gas Hobs are the only choice for serious chefs, but is this still the case with more and more research and development being invested into coming up with bigger and better electric hobs? This article will investigate this and hopefully provide evidence that electric hobs can be just as effective as gas.
The main reason why so many cooks and chefs alike prefer gas is for the instant and controllable heat. Instant and controllable heat is essential for chefs who require heat on demand to ensure that they can prepare food quickly and efficiently. Modern electric hobs now come with Fast Heat technology. This means that electric hobs can now also achieve instant and controllable heat and they are able to provide an adequate alternative to gas.
In addition to heat gas hobs, are often thought of as more sturdy than electric models. Although with some variations of electric hobs this will be the case, solid plate hobs can be very robust and they can withstand vigorous pan use and cooking techniques. Therefore there is no need to think that your electric hob will scratch or become tarnished easily, allowing you to cook with confidence.
Gas hobs can look great, with cast iron pan supports and other features giving them a traditional look and feel. However electric hobs have so much more to offer in the area of style. You can choose from ceramic and halogen technology teamed with new touch controls making sure that each appliance makes a style statement in your kitchen.
Over the past few years there has been extensive research and development put into electric hobs. This has lead to the development of new technology such as induction. These models are much more efficient because they heat the bottom of the pan only so that none of the heat is wasted. They are also safer because the plate itself does not heat up making it safer to touch after use because it will quickly cool.
Finally what do you do if there is no gas available in your area? Does this mean that if you are a serious cook or chef then you have to move if gas is not available in your area? I think you can see from above that electric hobs can provide a real alternative to gas.
The main reason why so many cooks and chefs alike prefer gas is for the instant and controllable heat. Instant and controllable heat is essential for chefs who require heat on demand to ensure that they can prepare food quickly and efficiently. Modern electric hobs now come with Fast Heat technology. This means that electric hobs can now also achieve instant and controllable heat and they are able to provide an adequate alternative to gas.
In addition to heat gas hobs, are often thought of as more sturdy than electric models. Although with some variations of electric hobs this will be the case, solid plate hobs can be very robust and they can withstand vigorous pan use and cooking techniques. Therefore there is no need to think that your electric hob will scratch or become tarnished easily, allowing you to cook with confidence.
Gas hobs can look great, with cast iron pan supports and other features giving them a traditional look and feel. However electric hobs have so much more to offer in the area of style. You can choose from ceramic and halogen technology teamed with new touch controls making sure that each appliance makes a style statement in your kitchen.
Over the past few years there has been extensive research and development put into electric hobs. This has lead to the development of new technology such as induction. These models are much more efficient because they heat the bottom of the pan only so that none of the heat is wasted. They are also safer because the plate itself does not heat up making it safer to touch after use because it will quickly cool.
Finally what do you do if there is no gas available in your area? Does this mean that if you are a serious cook or chef then you have to move if gas is not available in your area? I think you can see from above that electric hobs can provide a real alternative to gas.
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