This slow cooker method of cooking corn on the cob is the perfect solution to a big gathering with little extra oven or grill space. I used a little bacon to flavor these corn cobs, but feel free to simply brush with a little butter and sprinkle with your favorite seasonings.

I used purchased precooked uncured bacon in this recipe, making it extra-simple to put together.

See Also

Corn Salad in Butter Lettuce Cups

Crispy Bacon Maque Choux

Black Bean Salad With Corn