• Several restaurants serve lamb shank in New York City.Restaurant image by Ren?? Schulz from Fotolia.com
  
  Situated in the northeastern United States, New York City is an active and progressive city that serves as a focal point for finance, fashion, entertainment and commerce. Thanks to its multicultural and multiethnic populace, NYC features a wide array of restaurants serving cuisines from many different cultures. If you're carving a lamb shank meal, NYC also has several restaurants serving this delicious dish.
  
  

Salt

• Salt is a warm restaurant with a collective atmosphere, cozy ambiance, seasonal menu and open kitchen. This small American-style bistro is popular among locals for its customizable menu as well as its chef's specialties. Menu options include various grilled flat breads, organic chicken breast, cavatappi pasta, prosciutto-wrapped pork tenderloin, and of course, its braised New Zealand lamb shank with homemade merquez sausage, spinach and white beans. Open for lunch Monday through Friday and daily for dinner, Salt restaurant also features a full-service bar and catering services.
  
  Salt
  ‎58 MacDougal Street
  New York, NY 10012
  212-674-4968‎
  saltnyc.com
  
  

Molyvos

• Family owned and operated, Molyvos is a renowned restaurant located just one block south of Carnegie Hall. Popular in the area for its fine home-style Greek cuisine, this restaurant was named one of the "Best in America" by Esquire and named "Best of 1999" by New York Magazine. The restaurant features a menu offering melintzana, yemista and kalamari skharas as well as Greek classics. These include the aglaias moussaka and garides saganaki, and the arni yuvetsi--a braised lamb shank marinated and baked in a clay pot with tomatoes, orzo and kefalotyri cheese. Molyvos opens Monday throgh Saturday for lunch and daily for dinner. A wide list of wine and spirits is available.
  
  Molyvos
  ‎871 7th Avenue
  New York, NY 10019-3923
  212-582-7500‎
  molyvos.com
  
  

Thalia Kitchen

• Thalia is a casual yet elegant bistro located in NYC's Theater District. The restaurant offers dramatic decor with massive columns, enormeous theatrical posters, red tones, fresh flowers and an award-winning wine case. Menu entrees at Thalia include fresh fish, pasta dishes and meats. Entrees include the double-cut pork chop and duck confit, and the braised lamb shank with root vegetables, roasted poblano pepper salsa, butternut squash risotto, pearl onions and lavender mint sauce. Thalia opens Monday through Friday for lunch and daily for dinner. The restaurant serves brunch on Saturdays and Sundays. A lounge and bar opens dail until late hours of the night.
  
  Thalia Kitchen
  828 8th Avenue
  New York, NY 10019-7403
  212-399-4443‎
  restaurantthalia.com