Video Transcript

Hi, I'm Paul Malvone. Today, we're making chipotle bleu cheese burger. Chipotle's are jalapenos that are smoked and mixed in adobo sauce. In a blender, add two cups of ketchup and three ounces of chipotle peppers and blend until smooth. Place your eight ounce patty on the grill. Cook four to five minutes on each side, or to 155 degrees, adding Cajun seasoning as you flip 'em. Add two ounces of crumbled bleu cheese, and let cook until slightly melted. To prepare your toasted buns, add a half a teaspoon of butter to each half, spread evenly, place face down on the grill or saut¨¦ pan, until golden brown, approximately 30 seconds. Place your patty on the bottom bun. Scoop two tablespoons of the chipotles ketchup over the top of the burger, serve it with steak fries, or your favorite side dish. Incorporating the chipotles and the ketchup gives your burger a nice sweet and smoky flavor.