Planting Heirloom Tomato Seeds in the Garden Provides Color, Nutrition and Flavor
Heirloom tomato seeds pack a punch of juicy, mouth-watering flavor with every bite.
Adding these varieties to a fresh salad, or to cooked sauces and colorful salsas will improve the flavor of family favorites.
Their fresh flavor can't be compared with the hybrids found in stores.
An interesting fact to note is that while tomatoes are technically a fruit, many people refer to them as vegetables.
Only fresh heirloom tomatoes grown on the vine deliver the taste connoiseurs crave.
Open and hand pollination is used for preserving heirloom strains of tomatoes, as opposed to engineered hybrids and GMOs.
Gardeners can learn how to save seed from these and other heirloom varieties to plant the following year.
By doing so, they are able to take a step towards sustainable living.
These seeds continue to adapt to their climate with each generation.
Tomatoes grown from organic heirloom seeds will feature the attributes that carried them through the centures.
This includes excellent flavor and nutrition.
In addition they are more adaptable than to a variety of climates and most types can be picked before a frost and still ripen.
To get an early start in the spring, plant seeds 6-8 weeks prior to the last frost.
Begin hardening the seedlings off a week or two before transplanting them by placing them in a protected area outside during the day.
When transplanting, protect them from rodents, wind and too much sun using cans or other containers.
Stake plants to protect fruit from ground moisture as well as rabbits.
Trellises and cages work well for most varieties.
Heirloom tomato seeds can be found in a rainbow of unique and traditional strains such as: Bi-colored: Tomatoes grown from Striped German Tomato Seeds feature green and colored stripes.
Vintage Wine Tomatoes offer color and taste reminiscent of a fine wine with rich deep chocolate tones mixed with green.
Both of these varieties provide up to one pound of flavor.
White tomato seeds:The tasty flavor of Ben's Ivory Pear Tomato Seeds is often compared to apricot with a unique color that will intrigue guests.
Red/Pink Heirloom Tomato seeds: The colors and sizes generally associated with tomatoes still deliver variety and flavor while varying in size from the red cherry tomato to the popular and meaty Beefsteak.
It may be surprising to learn that heirloom tomatoes grown from seed are resistant to a variety of blights and are also drought resistant.
These seeds have had to adapt throughout centuries in order to survive and propagate.
Consider the local climate conditions when shopping for these and other heirloom seeds.
Drought, soil quality, wind and variations in cloud cover and sunlight will have an impact on the type of heirloom tomato seeds that will do well in a given area.
Adding these varieties to a fresh salad, or to cooked sauces and colorful salsas will improve the flavor of family favorites.
Their fresh flavor can't be compared with the hybrids found in stores.
An interesting fact to note is that while tomatoes are technically a fruit, many people refer to them as vegetables.
Only fresh heirloom tomatoes grown on the vine deliver the taste connoiseurs crave.
Open and hand pollination is used for preserving heirloom strains of tomatoes, as opposed to engineered hybrids and GMOs.
Gardeners can learn how to save seed from these and other heirloom varieties to plant the following year.
By doing so, they are able to take a step towards sustainable living.
These seeds continue to adapt to their climate with each generation.
Tomatoes grown from organic heirloom seeds will feature the attributes that carried them through the centures.
This includes excellent flavor and nutrition.
In addition they are more adaptable than to a variety of climates and most types can be picked before a frost and still ripen.
To get an early start in the spring, plant seeds 6-8 weeks prior to the last frost.
Begin hardening the seedlings off a week or two before transplanting them by placing them in a protected area outside during the day.
When transplanting, protect them from rodents, wind and too much sun using cans or other containers.
Stake plants to protect fruit from ground moisture as well as rabbits.
Trellises and cages work well for most varieties.
Heirloom tomato seeds can be found in a rainbow of unique and traditional strains such as: Bi-colored: Tomatoes grown from Striped German Tomato Seeds feature green and colored stripes.
Vintage Wine Tomatoes offer color and taste reminiscent of a fine wine with rich deep chocolate tones mixed with green.
Both of these varieties provide up to one pound of flavor.
White tomato seeds:The tasty flavor of Ben's Ivory Pear Tomato Seeds is often compared to apricot with a unique color that will intrigue guests.
Red/Pink Heirloom Tomato seeds: The colors and sizes generally associated with tomatoes still deliver variety and flavor while varying in size from the red cherry tomato to the popular and meaty Beefsteak.
It may be surprising to learn that heirloom tomatoes grown from seed are resistant to a variety of blights and are also drought resistant.
These seeds have had to adapt throughout centuries in order to survive and propagate.
Consider the local climate conditions when shopping for these and other heirloom seeds.
Drought, soil quality, wind and variations in cloud cover and sunlight will have an impact on the type of heirloom tomato seeds that will do well in a given area.
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