This peanut butter cookies recipe is reminiscent of the classic old-fashioned peanut butter cookies mom used to make. In order to get the right texture for these cookies, you need to chill the dough a good three hours. Also, check the cookies carefully while baking to make sure they aren't too brown. If they get too brown, the cookies will end up crispy, not chewy.

Don't Miss: Peanut Butter Cookies - From Classic to Super Fantastic

See Also

Peanut Butter Cup Cookies

Easy Peanut Butter Cookies Dipped in Chocolate

Peanut Butter Chocolate Chip Cookie Recipe