How to Compost Lemons
- 1). Cut lemon or lemon peel into quarter sections or smaller. If cutting a whole lemon, expose the juice sections by cutting the inner skins.
- 2). Place the cut lemons intended for composting in a separate bucket. Place the bucket in a cool, dry place and allow to sit.
- 3). Wait for the lemons to begin to break down and rot. They will turn dark and mold will begin to form. When they are soft, dark and fuzzy, they are ready to be added to the compost bin.
- 4). Place the rotten lemons into the compost bin and mix with an equal amount of ready soil or other composting materials. For example, for a half bucket of lemons, add a half bucket of other materials, such as vegetable peels or grass clippings, or soil.
- 5). Stir the compost together. Mix the rotten lemons evenly with a shovel into the other compost material.
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